The first of many, this week on the Frankie Homestead

Story #1

Come along to one of our markets, meet the infamous Brad Pig (the resemblance is uncanny) and walk around the acreage with dogs a plenty. We're harvesting mullein, foraging for dandelion root and getting roasty in the kitchen.




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It me! 

I'm Car, one half of Frankie Says. I'll be riddling off rambles and keeping an updated account of all the beauty and magic that unfolds on our apiary and homestead.

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